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Product Details |
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| Heath Cookie [Cookie Dough - 3 lb. Tub]
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3 lb. Tub (96 - 1/2 oz. cookies)
ALLERGY
INFORMATION: CONTAINS, EGGS, MILK, WHEAT, TREE NUTS and SOY.
This
cookie dough product is produced on shared equipment with PEANUT, FD&C YELLOW #5 and FD&C YELLOW #6 containing products.
Incidental residues may be present.
Shelf Life: Keep unused portions refrigerated up to 14 day
after purchase, may be frozen up to one year. Dough can be
thawed and refrozen. |
For
delicious Gourmet Cookies, pre-heat oven to 325-350º F. Use a
tablespoon to scoop out rounded balls of dough. Place dough on
an un-greased baking sheet with a spoon width separation.
Place baking sheet on center rack of oven. For soft Gourmet
Cookies, bake for 8-10 minutes. Remove sheet from oven and
place cookies on a cooling rack. For crispier Gourmet
Cookies, bake for 10-13 minutes. REMEMBER, oven temperatures
may vary, so adjust your baking time as needed. Store your
freshly baked Goodies Gourmet Cookies at room temperature in an
airtight container. Enjoy!
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INGREDIENTS:
Bleached flour (enriched with niacin, iron, thiamin mononitrate,
riboflavin, folic acid), Ground Heath English Toffee [milk
chocolate (sugar, cocoa butter, chocolate, lecithin added as an
emulsifier, salt, artificially flavored with vanillin), sugar,
partially hydrogenated soybean oil, butter, almonds, salt,
artificial flavor and lecithin], Vegetable shortening (soybean,
cottonseed), Brown sugar, Sugar, Pasteurized whole eggs, Water,
Invert sugar, Salt, Baking soda, Natural and artificial vanilla
& butter flavors. |
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