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Product Details

 Grilled Cheese Pretzel [Pretzel 6 oz.]                            
(pretzel gastronomo de queso)

          


 
ALLERGY INFORMATION: CONTAINS  WHEAT, SOY AND MILK..

Shelf Life: For best quality 8 months frozen, 4 days refrigerated/ thawed.   Pretzels may be thawed and refrozen.


Instructions: Keep Frozen

 CONVENTIONAL OVEN:

Option 1:

1. Thaw pretzel(s).

2. Preheat oven to 400 degrees F.

3. Place unwrapped pretzels(s) on foil or baking sheet.

4. Heat pretzel(s) 4-5 minutes until topping turns golden brown.

Option 2, from Frozen:

1. Preheat oven to 350 degrees F.

2. Place unwrapped pretzels(s) on foil or baking sheet.

 3. Heat pretzel(s)12-14 minutes until topping turns golden brown.

MICROWAVE:

1. Microwave FROZEN pretzel for 1-2 minutes.

2. Microwave THAWED pretzel for 30-45 seconds.
 

 
Nutrition Facts
Serving Size: 1/3 Pretzel. (59g)
Servings Per Container: 3
Amount Per Serving
Calories  170 Calories from fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 280mg 12%
Total Carbohydrates 26g 9%
Dietary Fiber 1g 4%
Sugars 1g
Protein 6g
Vitamin A  8%
Vitamin C  0%
Calcium  6%
Iron  8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE FILLING (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT, WHEY, ENZYME MODIFIED CHEESE [PASTEURIZED MILK, WATER, MILKFAT, SODIUM PHOSPHATE, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE], SODIUM PHOSPHATE, FOOD STARCH-MODIFIED, SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID, APOCAROTENAL [COLOR]), SHREDDED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES],WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, ARTIFICIAL COLOR, WITH CELLULOSE POWDER ADDED TO PREVENT CAKING), YEAST, CORN SYRUP, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL AND COTTONSEED OIL), BICARBONATES AND CARBONATES OF SODA.